Here’s your chance to enjoy all of my award-winning bonbons in one collection. Although it’s too hard for me to choose a favorite flavor, I’m most proud of these award winners. I developed all the recipes—some of which are very complex—as well as the technique and design for each.
These six chocolates reflect many different inspirations, from a steaming cup of cappuccino to the refreshing taste of pomegranate, a soothing cup of tea, the bright spiciness of ginger, the unique taste of maple, and the pleasure of dried figs.
- Pomegranate: Gold Award Winner*
- Cappuccino: Silver Award Winner*
- Maple Liqueur: Silver Award Winner* Bronze Award Winner**
- Ginger 3 Ways: Silver Award Winner**
- Fig-in-a-Box: Silver Award Winner*
- ¡Mexican Fiesta! Bronze Award Winner*
*International Chocolate Awards (Americas), 2018; **Academy of Chocolate (International), 2018[sc name="chocolateshippingandterms"]