award-winning chocolate
Showing 33–39 of 39 results
-
VIEW
Ginger 3 Ways
$14.00 – $70.00Ginger 3 Ways
$14.00 – $70.00
These are for serious ginger lovers. First, I infuse dark chocolate ganache with freshly grated ginger. Second, I add a splash of Ginger Shrub—a syrup crafted from ginger, vinegar, and cane sugar using a centuries-old technique. And third, once the ganache is set and cut, I hand dip each piece in dark chocolate topped with a sliver of crystallized ginger. Ginger three ways…plus chocolate.
Silver Award Winner — Academy of Chocolate, 2018
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA. -
VIEW
Cappuccino
$14.00 – $70.00Cappuccino
$14.00 – $70.00
Layers of coffee and creamy cinnamon ganache, hand-dipped in dark chocolate, sprinkled with pure Hawaiian cane sugar, and topped with a chocolate coffee bean.
Silver Award Winner — International Chocolate Awards (Americas), 2018
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA. -
VIEW
Assorted Chocolates
$14.00 – $70.00Assorted Chocolates
$14.00 – $70.00
Beautifully crafted artisan chocolates, a treat for yourself and a perfect gift. Flavor assortments vary throughout the year. Let me know in the ORDER NOTES if you prefer all dark or all milk chocolates.
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA. -
VIEW
Chocolate Spoons
$6.00 set of 2 spoonsChocolate Spoons
$6.00 set of 2 spoons
The perfect companion to a warm mug of hot chocolate, though it’s perfectly understandable if you just want to eat the spoon. Available in 63% single origin Peruvian chocolate or 40% milk chocolate.
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA. -
VIEW
Salted Dark Caramel
$14.00 – $70.00Salted Dark Caramel
$14.00 – $70.00
A homemade vanilla caramel square hand-dipped in dark chocolate, topped with a sprinkle of white sea salt and Hawaiian black lava salt.
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA. -
VIEW
Peanut Butter
$14.00 – $70.00Peanut Butter
$14.00 – $70.00
My daughter gets the credit for this version of a chocolate peanut butter cup—she had very specific requirements for the peanut butter-to-chocolate ratio as well as which brand of peanut butter I should use. The peanut butter filling sits on a thin layer of creamy milk chocolate ganache. This is a definite crowd pleaser that I typically make only in December.
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA.SKU: N/A Category: Milk/White Bonbons Tags: award-winning chocolate, bonbons, craft chocolate, gourmet chocolate, milk chocolate, peanut butter cup, Valrhona chocolate -
VIEW
100% Chocolate Treats
$15.00 box of 9100% Chocolate Treats
$15.00 box of 9
These nine square treats are made with Åkesson’s organic 100% Criollo chocolate, winner of seven Gold awards. A very limited quantity of rare cacao beans are harvested in Madagascar each year to make this Heirloom-designated chocolate, which has a subtle fruity-sweet tartness with notes of citrus and red berries. Dried hibiscus flowers, dried tart cherries, or crystallized ginger add a touch of sweetness to this naturally sugar free chocolate.
You can also order these made with Valrhona 70% dark chocolate, for anyone not 100% enthusiastic about 100% dark chocolate.
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA.