craft chocolate
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Wild Bolivian
$18.00 – $40.00Wild Bolivian
$18.00 – $40.00
Made with single origin wild Bolivian chocolate from Felchlin in Switzerland, this bonbon stands out as one of the favorites from the two Single Origin Collections I previously offered. The cacao grows wild and the ripened pods are transported by horses or dugout canoes. The chocolate has tasting notes of lemon and grapefruit. Each bonbon is hand-dipped then sprinkled with cacao powder.
Shipping (Priority Mail, US only): $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA. -
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Single Malt Whisky
$12.00 – $40.00Single Malt Whisky
$12.00 – $40.00
A limited-edition dark chocolate bonbon filled with a creamy dark chocolate ganache spiked with Highland Park 18 Year Old Scotch Whisky and brushed with gold.
GOLD Award Winner — International Chocolate Salon Truffle Artistry Awards, 2018
These whisky bonbons earned the top score of 4.5 out of 5. Here’s what one of the judges had to say: “I love that the rich flavor of the truffles delivers on the experience that their lovely exteriors promise.”Shipping (Priority Mail, US only): $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA.