Description
Paper thin, hand-cut squares of melt-in-your-mouth dark chocolate, sprinkled with cocoa nibs for a burst of flavor and crunch. NOTE: Local pick-up only. These are very delicate and break when shipped.
$6.00 box of 12
Paper thin, hand-cut squares of melt-in-your-mouth dark chocolate, sprinkled with cocoa nibs for a burst of flavor and crunch. NOTE: Local pick-up only. These are very delicate and break when shipped.
Paper thin, hand-cut squares of melt-in-your-mouth dark chocolate, sprinkled with cocoa nibs for a burst of flavor and crunch. NOTE: Local pick-up only. These are very delicate and break when shipped.
$15.00 box of 9
These nine square treats are made with Åkesson’s organic 100% Criollo chocolate, winner of seven Gold awards. A very limited quantity of rare cacao beans are harvested in Madagascar each year to make this Heirloom-designated chocolate, which has a subtle fruity-sweet tartness with notes of citrus and red berries. Dried hibiscus flowers, dried tart cherries, or crystallized ginger add a touch of sweetness to this naturally sugar free chocolate.
You can also order these made with Valrhona 70% dark chocolate, for anyone not 100% enthusiastic about 100% dark chocolate.
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA.
$12.00
Hand painted in red and pink and scattered with crispy bits of tangy raspberries for a burst of fruit with every bite. Made with 70% Valrhona dark chocolate or 40% Valrhona milk chocolate. Designs will vary. (Note: This is also available in a Tasting Bar size.)
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA.
$12.00
A delicious paring of sweet and tangy, turning this organic fine white chocolate into a refreshing and sublime taste sensation.
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA.
$12.00 – $35.00
These single origin chocolate bars are made with Swiss chocolate produced with cacao beans from Bolivia, the Dominican Republic, and Madagascar. The organic Dominican Republic chocolate has notes of black tea and mild tobacco. The cacao from Bolivia grows wild and the ripened pods are transported by horses or dugout canoes; the chocolate has hints of lemon and grapefruit. The chocolate from Madagascar has tasting notes of fruit, roasted hazelnut, and forest berries.
For an added treat, pair these with the Single Origins Collection of bonbons. I especially like to try the bar first, savor the creaminess of the bonbon, then go back to the pure flavor of the chocolate. But they all taste delicious in whatever order you eat them. You can select a 9-piece box of bonbons with a set of 3 chocolate bars below.
(Note: These are also available in a Tasting Bar size.)
Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.
Local Pickup: Free, by appointment, in Newton, MA.